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Savoring Sundays
Be gracious and hospitable this Christmas
SPICY-SWEET BOURBON PECANS Does the thought of the approaching holidays fill you with panic? If so, you are not alone. December can be a particularly chaotic time for most families. There’s shopping, school holiday events, office Christmas…
Remember the Holy Souls at Mealtime
by Jeff Young November ushers in the end of the year, the end of the season of autumn and, as it turns out, the end of the Church’s liturgical year. Each year in November the Church celebrates the consummation — the end — of its liturgical…
Hut! Hut! Shredded Chicken Tacos
BY JEFF YOUNG Are you ready for some football? I hope so, because this month kicks off the new football season! Down herein New Orleans, I look forward to all the Saints’ games, and I admit to feeling giddy when they win. Yet, as odd as it…
‘Love begins at home’
In 1977 my mom and dad took me and my younger sister to see the original Star Wars movie on the big screen at Cortana Mall in Baton Rouge, Louisiana, which housed a new theater that had just opened a few months earlier. I was almost 7 years…
A gumbo for Lent and a heart for people
by Jeff Young In the heart of Tremé — a historic New Orleans neighborhood dating back to 1812 and recognized as America’s oldest African-American neighborhood — sits a restaurant that has hosted countless celebrities (such as the Jackson 5,…
Connection and joy: An antidote for the winter blues
The winter months aren’t always kind to us, and the months of January and February are the most notorious for snatching joy right out of our hands and hearts. And that’s just for “normal” folks. But additionally, according to Psychology…
Naming, seeing, savoring chicken soup with rice
Words — and names — are powerful. My youngest daughter, Zélie, is learning words, sentences, and questions. Watching her young mind develop simply amazes me. At age 2 she is only at the beginning of life, and everything is new for her. I…
Giving thanks with a kick
Turkey can be tough. And so can life. As Thanksgiving approaches, I can’t help but recall all the dry, overcooked — and tough! — turkeys I’ve had over the years. But don’t get me wrong, I’m not criticizing the cooks! It’s just that when it…