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Soup

Allan Swenson’s Leek Soup

4 cups sliced leeks 3 cups peeled, diced potatoes 6 cups chicken broth 1 cup whipping cream 3 tablespoons sherry diced chives Before preparing leeks, clean them thoroughly to remove any soil that may have gotten caught within the…

Sean Patrick’s Beef Vegetable Soup

“ and I both are fans of homemade soup,” says Sean. “I like to make soup about once every two weeks. Have enough for a couple of days. The beef vegetable soup that we serve; her father used to rave about it. He used to say, (in an Irish…

Pumpkin soup

Celebrate fall with steamy, delicious pumpkin soup. This recipe calls for canned pumpkin, but fresh pumpkin may also be used. Sugar pumpkins are best for cooking and baking, and the smaller the pumpkin, the more tender. 2 teaspoons olive…